Say goodbye to high-rise centres, cracked tops and over-cooked cake edges. With easy to use Moist Cake Strip, you don’t have to settle for anything less than perfection.
Just dampen the Moist Cake Strip and wrap around the pan before baking. The moisture in the strips keeps the edges of the pan cooler for perfectly level and deliciously moist cakes — every time! No levelling means no wasted cake and icing and decorating are a breeze!
These fabric bands insulate the sides of your cake pan so that your batter cooks evenly. After fitting to your pan, soak strips in cold water, remove excess, wrap around the pan and cinch to tighten.
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Wonderful product, high quality,fast shipping and very good information about tracking! I strongly recommend this seller. Greetings from Canada!
Hi, As I’m writing this feed back I still haven’t use this strips . For the price and quality of this item I think it is worth to try.
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